OI

22,00  IVA Inclusa

Compara
SKU: 4074 Category:

OI, which in Sicilian means “Today”, is more than just a word. It’s an exclamation that captures the unpredictability of the seasons and time, an invitation to seize and savor every fleeting moment. Its straw yellow colour is brilliant and heralds an impressive freshness. It has a wide flower bouquet even fruity and mineral. Delivered to the nose hints of zagara, peach and papaya furthermore aromatic herbs. Well-balanced, reveals freshness and an elegant texture, highlighting a lovely minerality and savouriness. To be paired with fish or fresh cheese, enjoy it with aperitif. Amazing longevity.

Description

OI, which in Sicilian means “Today”, is more than just a word. It’s an exclamation that captures the unpredictability of the seasons and time, an invitation to seize and savor every fleeting moment. Like a bolt from the blue, OI is a wine that overwhelms you with its freshness and vibrancy. Made from Grillo grapes grown organically, this wine boasts a bright straw yellow color that anticipates an explosion of aromas. On the nose, a riot of orange blossom intoxicates the senses, while on the palate mineral notes blend with fresh fruit, tropical fruit and hints of aromatic herbs. A perfect balance of freshness and structure, with a persistent mineral streak and a savory finish that captivates. OI is not a wine to be enjoyed slowly, it’s a wine to be lived, to be savored in full sips with friends or in a moment of relaxation. Perfect with fish or fresh cheeses, it’s a wine that surprises and enchants with its longevity.

Features

Its straw yellow colour is brilliant and heralds an impressive freshness. It has a wide flower bouquet even fruity and mineral. Delivered to the nose hints of zagara, peach and papaya furthermore aromatic herbs. Well-balanced, reveals freshness and an elegant texture, highlighting a lovely minerality and savouriness.

Data Sheet

Origin: D.O.C. Sicilia

Grape variety: Grillo 100%

Vines average age: 10 years old

Training system: Espallier, Guyot pruning

Vines per hectare: 4.200 plants

Yeld: 100 Q. per hectare

Harvesting: Last teen days of August

Wine-making: White vinification at controlled temperature

Ageing: 3 months in steel tanks

Bottle refinement: 2 months before release

Alchool content: Vol. 12.00%

Acidity: 6.20 g/l

Residual sugar: 2.00 g/l. -ph: 3.20

Size: 75 cl. Burgundy – 1,5 lt. Magnum Burgundy

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